The Howgill Fells, a striking, treeless cluster of hills within the Yorkshire Dales National Park, present a stark landscape shaped over centuries by relentless sheep grazing. Often likened to a herd of sleeping elephants due to their rounded topography, the Fells conceal beneath their soil the ancient roots of lost “ghost woodlands”, remnants of a bygone era when lush forests thrived.

In a significant conservation effort, a rewilding project has taken root over the past 12 years, leading to the planting of 300,000 native trees across 64 acres in designated sheep-free enclosures. The early signs of ecological recovery are promising; the melody of birdsong now fills the valley, with various species like meadow pipits and stonechats reclaiming their former habitats. Ecologist Mike Douglas from South Lakes Ecology, monitoring bird activity in these enclosures, reported an increase from just four breeding species before the project began to fourteen in the previous year alone. “I’m surprised by how quickly birds have colonised, and the diversity of species,” Douglas stated, highlighting the rapid transformation of this once barren land.

The rewilding initiative marks a pioneering collaboration between farmers and conservationists, uniting around the common goal of ecological restoration in a landscape long dominated by agriculture. Peter Leeson from the Woodland Trust described this project as groundbreaking, explaining that such extensive tree planting on common land, accessible to the public, had never been attempted at this scale in upland areas before. “Farmer and conservation collaboration is the real joy,” he reflected, emphasising a shared vision for a more diverse and resilient ecosystem.

The success of this project offers a compelling blueprint for similar initiatives across the UK, where over one-third of land is classified as upland, often subjected to practices that stifle natural woodland growth. Research from the Wild Ingleborough project further supports this notion, revealing that the absence of sheep grazing allows for natural colonisation of woodlands, suggesting a vital absence of human interference could restore biodiversity more effectively than solely relying on human-led planting.

Additionally, emerging models across Europe showcase the potential of integrating farming with conservation. The Wildlife Trusts, for instance, recently acquired the extensive Rothbury estate in Northumberland, where they plan to reduce sheep populations and introduce cattle to facilitate natural regeneration of trees and scrub. This dual approach not only seeks to enhance biodiversity but also to maintain sustainable livestock farming.

Importantly, the economic implications for farmers involved in conservation efforts cannot be overlooked. Traditionally, several farmers in the area had feared that such projects could threaten their livelihoods by removing sheep from their lands. However, the payments associated with the Tebay project—averaging £25,600 a year for maintaining tree enclosures and compensating for grazing rights—have proven to be a vital lifeline. For many farms faced with declining subsidies and rising operational costs, conservation partnerships bring new financial prospects while fostering ecological recovery.

Looking towards the future, as the trees within these enclosures mature, it is anticipated that a more diverse avian population will flourish, further enriching the upland ecosystem. Douglas envisions a time when common species like great tits and blackbirds will nest in the newly formed woodlands. The profound effect of these ghost woodlands on the environment serves as a poignant reminder of what has been lost and what is still possible. “This was a leap in the dark for the farmers, as much as anyone else,” Leeson remarked, commending their bold steps towards a sustainable future aligned with nature’s needs.

As conservation strategies evolve to embrace the lessons learned from initiatives like those in the Howgill Fells, the landscape of UK farming could witness a transformative shift, balancing agricultural practices with the urgent necessity for biodiversity restoration and climate resilience.

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Source: Noah Wire Services